Wines of the Italian Summer
Thursday, July 25, 2024
6:30-9:00pm
$45 per person
Location: Achieve Lounge
Nothing is sweeter than tasting your way thru wines from the Southern regions of Italy. Wines showing the mineral complexity with robust climate with simple grapes that produce memorable drinkable wines. Chef Chiappetti also brings on a class dedicated to the art of making Risotto.
Pizza’s 101
Thursday, August 22, 2024
6:00-9:00pm
Patio
$50 per person
Chef Chiappetti shows the fantastic art of pizza making. The different types of doughs, the variety of toppings, the different methods of cooking. Make a pizza on the grill, in the oven, in a frying pan. Definitely a variety of tastes on the crunchy crusts and we also will show the great pairing with the pizza.
Herbs and how to use them in Cocktails
Thursday, September 26, 2024
6:30-9:00pm
$55 per person
Location: Emmy Noether Room
Martini making has never been so dynamic. Learn the in and outs of working with gin in cocktails. The juniper inspired classic jumps to front by mixing in the right balance of savory infusions created by our mixologist. Comejoin and learn about this fantastic quiet bar staple.
Mushroom Galore
Thursday, October 24, 2024
6:30-9:00pm
Achieve Lounge
$55 per person
Who doesn’t truly enjoy the benefits of mushrooms, from the health aspect of the mushroom to the taste. Let Chef Chiappetti walk you thru how to buy, what to buy and how to cook. Our wine specialist Kyle Heathman pairs up mushrooms focused food with great super Tuscan wines. Come taste and buy wines rarely found in America.