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The Art of Seasoning Cooking Class

Thursday, August 25, 2022

6:30-9:30pm
Location: Emmy Noether Room
$59 per person

Grilling season is still in full swing. Taste a variety of dry spices for your summer grilling with fresh fruit and herb blends. Executive Chef Steve Chiappetti will be demonstrating techniques and tips to elevate your grilling skills. Pair your pallet with summer time spirits to brighten up cocktail classics.

The Art of Seasoning Cooking Class

Thursday, August 25, 2022

6:30-9:30pm
Location: Emmy Noether Room
$59 per person

Grilling season is still in full swing. Taste a variety of dry spices for your summer grilling with fresh fruit and herb blends. Executive Chef Steve Chiappetti will be demonstrating techniques and tips to elevate your grilling skills. Pair your pallet with summer time spirits to brighten up cocktail classics.

Hearty & Flavorful Soups Cooking Class

Thursday, September 29, 2022

6:30-9:30pm
Location: Emmy Noether Room
$59 per person

Join us making a variety of easy yet hearty, flavorful soups in less than 30 minutes. Executive Chef Steve Chiappetti will be demonstrating skills, techniques and tips to elevate your at-home cooking game.

Hearty & Flavorful Soups Cooking Class

Thursday, September 29, 2022

6:30-9:30pm
Location: Emmy Noether Room
$59 per person

Join us making a variety of easy yet hearty, flavorful soups in less than 30 minutes. Executive Chef Steve Chiappetti will be demonstrating skills, techniques and tips to elevate your at-home cooking game.

Champagne & Spirits Mixology Class

Thursday, October 27, 2022

6:30-8:30pm
Location: Emmy Noether Room
$40 per person

Learn how to marry champagne and spirits to create delightful cocktails for friends and family this holiday season. Shake and sip a classic-twisted belini and a champagne spritz.

Champagne & Spirits Mixology Class

Thursday, October 27, 2022

6:30-8:30pm
Location: Emmy Noether Room
$40 per person

Learn how to marry champagne and spirits to create delightful cocktails for friends and family this holiday season. Shake and sip a classic-twisted belini and a champagne spritz.

Italian Inspired Holiday Cooking Class

Thursday, November 17, 2022

6:30-9:30pm
Location: Emmy Noether Room
$59 per person

Are you struggling to create your holiday menu for your friends and family? Join Chef Steve Chiappetti to prepare for an Italian inspired holiday meal. Watch how easy parties are to host in your own home with his helpful tips and tricks.

Italian Inspired Holiday Cooking Class

Thursday, November 17, 2022

6:30-9:30pm
Location: Emmy Noether Room
$59 per person

Are you struggling to create your holiday menu for your friends and family? Join Chef Steve Chiappetti to prepare for an Italian inspired holiday meal. Watch how easy parties are to host in your own home with his helpful tips and tricks.

Holiday Cocktail Mixology Class

Thursday, December 22, 2022

6:30-8:30pm
Location: Emmy Noether Room
$40 per person

Holiday cocktails bring spirit to any at-home celebration. Join the festivities as we blend spices with spirits to create seasonal drinks. These are simple and elegant cocktails to recreate and surprise your guests this holiday season.

Holiday Cocktail Mixology Class

Thursday, December 22, 2022

6:30-8:30pm
Location: Emmy Noether Room
$40 per person

Holiday cocktails bring spirit to any at-home celebration. Join the festivities as we blend spices with spirits to create seasonal drinks. These are simple and elegant cocktails to recreate and surprise your guests this holiday season.

Holiday Specials

Thanksgiving Dinner

Thursday, November 24, 2022

Enjoy an all day holiday experience featuring a seasonal buffet and traditional dishes. Reservations are available from 11am to 7pm, $45 per person.

Featuring
Roasted turkey, cranberry stuffing, mash potatoes, honey glazed carrot
Stuffed pork loin, apple compote, mustard glaze
Herb crusted red snapper, caper brown butter sauce
Roasted dry aged prime rib, au jus

Thanksgiving Dinner To Go

Thursday, November 24, 2022

Let us cook while you can relax and celebrate the holiday at home. Pre-cooked and packaged meals are available to serve a family of four. Meals included a choice of turkey or prime rib, stuffing, mash potatoes, carrots, beets, salad, rolls and dessert for $130.

Thanksgiving Dinner

Thursday, November 24, 2022

Enjoy an all day holiday experience featuring a seasonal buffet and traditional dishes. Reservations are available from 11am to 7pm, $45 per person.

Featuring
Roasted turkey, cranberry stuffing, mash potatoes, honey glazed carrot
Stuffed pork loin, apple compote, mustard glaze
Herb crusted red snapper, caper brown butter sauce
Roasted dry aged prime rib, au jus

Thanksgiving Dinner To Go

Thursday, November 24, 2022

Let us cook while you can relax and celebrate the holiday at home. Pre-cooked and packaged meals are available to serve a family of four. Meals included a choice of turkey or prime rib, stuffing, mash potatoes, carrots, beets, salad, rolls and dessert for $130.

Christmas Brunch

Sunday, December 25, 2022

Join us Christmas morning for a holiday brunch featuring turkey, ham and prime rib for $49 per person or $55 per person with a glass of champagne.

New Year’s Eve Dinner

Saturday, December 31, 2022

Ring in the New Year with a tasting of Italy’s favorite dishes. Celebrate with us this evening for $95 per person or $130 per person including wine pairing with each course.

Featuring
Crudo ~ smoked swordfish, spicy tuna
White truffle gnocchi, veal marsala glaze
Dover sole and shrimp souffle, lobster emulsion
Slow roasted short rib, cippolini onions, fondant potatoes
Mint chocolate semi fredo
Chocolate truffles

Christmas Brunch

Sunday, December 25, 2022

Join us Christmas morning for a holiday brunch featuring turkey, ham and prime rib for $49 per person or $55 per person with a glass of champagne.

New Year’s Eve Dinner

Saturday, December 31, 2022

Ring in the New Year with a tasting of Italy’s favorite dishes. Celebrate with us this evening for $95 per person or $130 per person including wine pairing with each course.

Featuring
Crudo ~ smoked swordfish, spicy tuna
White truffle gnocchi, veal marsala glaze
Dover sole and shrimp souffle, lobster emulsion
Slow roasted short rib, cippolini onions, fondant potatoes
Mint chocolate semi fredo
Chocolate truffles

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