$38 a per person (+ glass of wine $48 per person)

Choice of:
Arrugula salad, beets, aged goat cheese, red onion, balsamic dressing
Seared Ahi tuna loin, Calabrian chili aioli

Choice of Pasta:
Braised short rib ravioli with candied walnuts, caccio de peppe sauce
Tagliatelle with bolognaise sauce
Garginelle with braised shrimp, peas, lobster cream sauce
Gnocchi, fresh tomato, pesto

Flourless dark chocolate cake, fresh berries

Enjoy an all day holiday experience featuring a seasonal buffet and traditional dishes.
Reservations are available from 11:30 am to 8pm
$65 per person

Featuring:
Roasted turkey, cranberry stuffing, mash potatoes, honey glazed carrot
Stuffed pork loin, apple compote, mustard glaze
Herb crusted red snapper, caper brown butter sauce
Roasted dry aged prime rib, au jus

Let us cook while you can relax and celebrate the holiday at home. Pre-cooked and packaged meals are available to serve a family of four.
$130

Meals included a choice of turkey or prime rib, stuffing, mash potatoes, carrots, beets, salad, rolls and dessert

4 to 8pm
Location Upper Patio
$65 a per person

Join us as we celebrate the holidays on our outdoor patio. Taste your way thru the streets of Calabria with Chef Steven Chiappetti creating simple Italian fare, while every half hour you can participate in a mixology class or wine sampling. During the entire event you will be able to shop for fantastic Italian wines, olive oils from Sicily, balsamic vinegars, fresh produce, and steaks from Allen Brothers. The event starts at 4 pm and continues on to 8 pm, with food and wine being offered during the entire experience. So please join us to indulge in the Italian lifestyle.

$65 a per person ($75 per person with glass of champagne)

Join us Christmas morning for a holiday brunch featuring turkey, ham and prime rib.

 $110 per person or $140 per person including wine pairing with each course

Ring in the New Year with a tasting of Italy’s favorite dishes.

Featuring:
Lobster Bisque encroute
Shaved White truffle casarecce pasta, veal marsala glaze
Choice of:
Sole with Alaskan crab crust, roasted pepper emulsion
Prime SIrloin with shaved black truffles, fondant potatoes
Golden tiramisu bomb
Chocolate truffles